Life is all an experiment - more the merrier. On this blog, I share my random baking, cooking trials and also share tidbits (travel and experiences) of my life. Feel free to try the recipes and I would love to free from you.
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Tuesday, July 3, 2012
Cheera Thoran / Red Spinach Thoran
Clean the cheera leaves and chop them finely
Heat oil in the pan, splutter a tsp of mustard seeds, cumin seeds and few curry leaves.
To this add 3-4 small onions chopped finely, 2-3 red chilies, slit 2 green chilies length wise and saute them.
Add the chopped spinach, ¼ tsp turmeric, salt for taste, and cook for 3-4 minutes.
Add ¼ cup grated coconut and cover cook for another 3-4 minutes.
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