First Bread From My Oven |
Slice of Bread |
I had apprehension on how my bread would come out. At first I was skeptical if the yeast was right or if mixing was done right. But it was all cleared when I sliced the bread and taste it.
In this bread, I used multiple herbs as topping. This including toasted onions, cheese powder and
poppy seeds. You can try out with or without herbs.Which one do you prefer the best.
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