Indians are known for having elaborate meals and the Swiss just loved the south Indian Thali meals.
I had four swiss and one Indian who came in for a typical south Indian Thali meals cooking class.
They want to learn how to make Sambar, Dal, Rasam, 2 types of vegetables, lemon rice, pickle and payasam. I had a nice time with them, enjoyed seeing them eating the meal which they had cooked.
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| Live Hands at Cooking Indian Dishes |
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| Happy With the Outcome |
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| At the Table |
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| Enjoying Thali Spread |
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| Just After the Class - Happy Lot |
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| South Indian Thali |
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| Work-in-Progress - Making Roti |
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