•Butter – ¼ cup
•Oil – ¼ cup
•Powdered sugar – 1 cup
•Eggs -2
•Vanilla essence – ½ tbsp.
•Flour – 1.5 cup
•Baking powder – ½ tbsp.
•Salt – 1/8 tsp
•Buttermilk – ½ cup + 1/8 cup
Method
1 In a separate bowl whisk together flour, baking powder and salt..
2.Cream together butter, oil and sugar.
3.Add one egg at a time along with essence.
4.Fold the flour and buttermilk little at a time to the butter mixture.
6.Bake at 170 degrees for 25 minutes.