Prawns Cutlet

Ingredients:

1. Prawns 2 cup
2. Onion chopped -1/2 cup
3. Boiled Potatos - 500gm
4. Chilly 6 chopped
5. Ginger 1/2 tsp
6. Garlic 1/2 tsp
7. Pepper powder 1/4 tsp
8. Chilly powder 1/2 tsp
9. Vinegar 1/2 tsp
10. Bread crumbs
11. Egg 1
12. Oil

Method to make prawns cutlet

• Prawns should be cleaned properly and cooked in salt, vinegar and ginger.
• Once it is done then mince them.
• Take a pan heat oil and add chopped onion, chilly, ginger, garlic, chilly powder and saute well.
• Then finaly add the minced mixture and saute well till it turns dry.
• Separate the egg white from the yolk.
• Once the mixture is cool and the mashed boiled potatos and shape them into flat round shape
• Dip it in egg white and coat it with bread crumbs.
• Fry it in oil and serve hot

.( you can add the salt and chilly as per your taste after mixing the potatos)