Saturday, January 22, 2011

Kondattam and Pappadam

Kondattam - Little Big Accompaniment 
Exotic combination of fresh papadam and molaku kondattam is a definite YES to spice your lunch. Today I fried the kondattam given by the next door Amma. These little accompaniment made my lunch spicy, complete and happy.

Kondattam - Vegetables marrinated in curd & salt. It's then dried in sun. Most popular are Mulaku and Kaipakkam. kondattam. Here's how to make mulagu kondattom.

Happy weekend!


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